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Mosaic/Citra APA

Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 14 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 191 calories (Per 330ml)
Carbs: 19.4 g (Per 330ml)

Created: Wednesday April 22nd 2020

Original Gravity:

1.062

Final Gravity:

1.015

ABV (standard):

6.1%

IBU (tinseth):

32.1

SRM (morey):

4.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2.50 kg	Simpsons - Finest Pale Ale Golden Promise2.5 kg Finest Pale Ale Golden Promise	$ 0.00 / kg $ 0.00	37	2.4	86.7%
0.25 kg	German - Wheat Malt0.25 kg Wheat Malt	$ 0.00 / kg $ 0.00	37	2	8.7%
0.10 kg	United Kingdom - Oat Malt0.1 kg Oat Malt	$ 0.00 / kg $ 0.00	28	2	3.5%
35 g	Rolled Oats35 g Rolled Oats	$ 0.00 / kg $ 0.00	33	2.2	1.2%
2.89 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
12.50 g	Mosaic12.5 g Mosaic Hops	Pellet	12.5	Boil	30 min	32.13	16.7%
50 g	Citra50 g Citra Hops	Leaf/Whole	11	Dry Hop	7 days		66.7%
12.50 g	Mosaic12.5 g Mosaic Hops	Leaf/Whole	12.5	Dry Hop	7 days		16.7%
75 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
12.50 g	Mosaic (Pellet) 12.5 g Mosaic (Pellet) Hops	32.13	16.7%
50 g	Citra (Leaf/Whole) 50 g Citra (Leaf/Whole) Hops		66.7%
12.50 g	Mosaic (Leaf/Whole) 12.5 g Mosaic (Leaf/Whole) Hops		16.7%
75 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 53 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

626

Views

Brews

Public: Yup, Shared
Last Updated: 2020-04-22 20:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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