View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Quarantine IPA

Name: Quarantine IPA
Prep time: 60 min
Cook time: 60 min
Total time: 120 min
Yield: 5.5 gallons
Cuisine: Homebrewing
Ingredients: 7 lb Pale 2-Row; 2 lb Vienna; 1 lb Caramel / Crystal 40L; 0.75 oz Galaxy Hops; 0.5 oz Mosaic Hops; 0.5 oz Citra Hops; 0.5 oz Galaxy Hops; 0.5 oz Mosaic Hops; 0.5 oz Citra Hops; 0.5 oz Galaxy Hops

Like this recipe?

Save this Recipe →Free account · keep it in your recipe box

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 5.3 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 164 calories (Per 12oz)
Carbs: 16 g (Per 12oz)

Created: Tuesday April 21st 2020

#4 (Boreale IPA Nord-Est)

by xavierchagnon

OG: 1.058 FG: 1.014 ABV: 5.7% IBU: 63

GD Session IPA Simcoe

by KarlLark

OG: 1.043 FG: 1.012 ABV: 4.2% IBU: 57

Palisade Peach Pale

by dr.sisler

OG: 1.056 FG: 1.013 ABV: 5.6% IBU: 55

Original Gravity:

1.050

Final Gravity:

1.011

ABV (standard):

5.0%

IBU (rager):

60.2

SRM (morey):

7.7

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentation History

Ambient: {{ stats.ambient | number:0 }} °F

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

Readings: {{ readingsCount | number }}

Device Filter
{{ device.name | titlecase }} {{ ((device.name | lowercase) != (device.type | lowercase)) ? (device.type | titlecase) : '' }}

Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	American - Pale 2-Row7 lb Pale 2-Row	37	1.8	70%
2 lb	American - Vienna2 lb Vienna	35	4	20%
1 lb	American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L	34	40	10%
10 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Galaxy0.75 oz Galaxy Hops	Pellet	13.45	Boil	60 min	42.34	20%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Leaf/Whole	12.5	Boil	10 min	5.7	13.3%
0.50 oz	Citra0.5 oz Citra Hops	Leaf/Whole	13.3	Boil	10 min	6.07	13.3%
0.50 oz	Galaxy0.5 oz Galaxy Hops	Leaf/Whole	13.4	Boil	10 min	6.11	13.3%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Leaf/Whole	12.5	Boil	0 min		13.3%
0.50 oz	Citra0.5 oz Citra Hops	Leaf/Whole	13.3	Boil	0 min		13.3%
0.50 oz	Galaxy0.5 oz Galaxy Hops	Leaf/Whole	13.4	Boil	0 min		13.3%
3.75 oz / $ 0.00

Show Summary View

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	150 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Minneapolis December 2015

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,675

Views

Brews

Public: Yup, Shared
Last Updated: 2020-04-21 01:48 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Paulo Ramas

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

Amount	Variety	IBU	Bill %
0.75 oz	Galaxy (Pellet)	42.34	20%
1 oz	Mosaic (Leaf/Whole)	5.7	26.6%
1 oz	Citra (Leaf/Whole)	6.07	26.6%
1 oz	Galaxy (Leaf/Whole)	6.11	26.6%
3.75 oz / $ 0.00

View Recipe

Quarantine IPA

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} ^to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}