Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
36 L |
|
Infusion |
64 °C |
64 °C |
60 min |
24 L |
|
Sparge |
78 °C |
78 °C |
-- |
Starting Mash Thickness:
3.14 L/kg
|
Target Water Profile
hazy ipa
"BLACK IPA 40L" American Pale Ale beer recipe by TOR BREWING CO. All Grain, ABV 6.3%, IBU 0, SRM 12.45, Fermentables: (Finest Pale Ale Golden Promise, Vienna, Golden Naked Oats, Black Malt) Other: (Calcium Chloride (dihydrate), Epsom Salt, Lactic acid, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-04-03 18:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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