Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
7 lb |
Briess - LME Porter7 lb LME Porter |
|
37.6 |
17 |
82.4% |
7 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Wye Challenger1 oz Wye Challenger Hops |
|
Pellet |
8.9 |
Boil
|
60 min |
18.11 |
50% |
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
1.83 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Wye Challenger (Pellet) 0.99999999771257 oz Wye Challenger (Pellet) Hops |
|
18.11 |
50% |
1 oz |
Fuggles (Pellet) 0.99999999771257 oz Fuggles (Pellet) Hops |
|
1.83 |
50% |
2 oz
/ $ 0.00
|
Priming
Method: co2
Amount: 18.21 psi
Temp: 68 °F
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"London porter" Brown Porter beer recipe by Anonymous. Extract, ABV 5.57%, IBU 19.93, SRM 27.85, Fermentables: (LME Porter) Steeping Grains: (Brown, Chocolate, Crystal 60L) Hops: (Wye Challenger, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-19 00:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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