Brew Log History
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Nugget0.5 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
48.55 |
33.3% |
|
0.50 oz |
Artisan - Medusa0.5 oz Medusa Hops |
|
Pellet |
0 |
Boil
|
20 min |
|
33.3% |
|
0.50 oz |
Medusa0.5 oz Medusa Hops |
|
Pellet |
3 |
Dry Hop
|
3 days |
|
33.3% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Nugget (Pellet) 0.49999999885628 oz Nugget (Pellet) Hops |
|
48.55 |
33.3% |
|
0.50 oz |
Artisan - Medusa (Pellet) 0.49999999885628 oz Medusa (Pellet) Hops |
|
|
33.3% |
|
0.50 oz |
Medusa (Pellet) 0.49999999885628 oz Medusa (Pellet) Hops |
|
|
33.3% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.5 gal |
|
Strike |
163 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
68 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Mash |
15 min. |
|
2 tsp |
Epsom Salt
|
|
Water Agt |
Mash |
-- |
Priming
|
Method: dextrose
Amount: 3.1 oz
Temp: 68 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"GOLDERS ~ Otter Ale" Standard/Ordinary Bitter beer recipe by Matt Golder. All Grain, ABV 7.17%, IBU 48.55, SRM 5.75, Fermentables: (Maris Otter Pale, Carapils (Dextrine Malt), Rice Hulls) Hops: (Nugget, Medusa) Other: (Whirlfloc, Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-25 17:38 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
