Long Haul Pale Ale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Long Haul Pale Ale

141 calories 14.3 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 45 liters (ending kettle volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Sunday April 5th 2020
1.046
1.011
4.7%
38.5
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 kg American - Pale 2-Row7.5 kg Pale 2-Row 37 1.8 88.4%
0.49 kg American - Carapils (Dextrine Malt)0.49 kg Carapils (Dextrine Malt) 33 1.8 5.8%
0.49 kg American - Caramel / Crystal 15L0.49 kg Caramel / Crystal 15L 35 15 5.8%
8.48 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Comet15 g Comet Hops Pellet 9.7 Boil 60 min 8.86 5.4%
72 g Amarillo72 g Amarillo Hops Pellet 9.2 Boil 15 min 20.01 25.8%
92 g Cascade92 g Cascade Hops Pellet 7 Boil 5 min 7.81 33%
100 g Cascade100 g Cascade Hops Pellet 7 Boil 1 min 1.84 35.8%
279 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
21.2 L Strike 74 °C 66 °C 60 min
33.04 L Sparge 74 °C 74 °C 60 min
Starting Mash Thickness: 2.5 L/kg
Starting Grain Temp: 18 °C
 
Yeast
White Labs - Opshaug Kveik Ale Yeast WLP518
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
25 - 30 °C
Starter:
No
Fermentation Temp:
30 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 180 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 2.23 bar       Temp: 20 °C       CO2 Level: 2.8 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Long Haul Pale Ale" American Pale Ale beer recipe by Brewer #316582. All Grain, ABV 4.66%, IBU 38.51, SRM 3.88, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 15L) Hops: (Comet, Amarillo, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-04-21 16:15 UTC
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