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	Fermentables
	
		
		
			| Amount | Fermentable | Cost | PPG | °L | Bill % | 
		
		
		      
			| 5 lb | American - Pale 2-Row5 lb American - Pale 2-Row |  | 37 | 1.8 | 43.5% | 
		      
			| 5 lb | American - Pilsner5 lb Pilsner |  | 37 | 1.8 | 43.5% | 
		      
			| 1 lb | Flaked Corn1 lb Flaked Corn |  | 40 | 0.5 | 8.7% | 
		      
			| 0.50 lb | Corn Sugar - Dextrose0.5 lb Corn Sugar - Dextrose - (late boil kettle addition) |  | 42 | 0.5 | 4.3% | 
				
		
				
			
				| 11.50 lbs / $ 0.00 | 
		
				
	
 
	
	
     
        Hops
    
    
	   
            | Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % | 
        
		
                        
                | 1.50 oz | Saaz1.5 oz Saaz Hops |  | Leaf/Whole | 3.5 | Boil | 60 min | 18.99 | 60% | 
           
                            
                | 0.50 oz | Hallertau Hersbrucker0.5 oz Hallertau Hersbrucker Hops |  | Pellet | 4 | Boil | 60 min | 7.96 | 20% | 
           
                            
                | 0.50 oz | Saaz0.5 oz Saaz Hops |  | Pellet | 3.5 | Boil | 20 min | 4.22 | 20% | 
           
            		
        			
			
			| 2.50 oz 
                		
                / $ 0.00 | 
		
			
    
    
    
                            
        
 
	
	
		
			 
			Other Ingredients
			
				   
				
					| Amount | Name | Cost | Type | Use | Time | 
				
				
				                       
										      
						| 1 each | Whirlifloc Tablets |  | Fining | Boil | 5 min. | 
											
						
		 
	
	
		Priming
		
		
			| Method: co2				     
																				CO2 Level: 2.75 Volumes | 
		
	 
	
		
			 
			Target Water Profile
 Light colored and malty			
		 
	
	"Cream Ale" Cream Ale beer recipe by MugenCage. All Grain, ABV 5.3%, IBU 31.17, SRM 3.69, Fermentables: (American - Pale 2-Row, Pilsner, Flaked Corn, Corn Sugar - Dextrose) Hops: (Saaz, Hallertau Hersbrucker) Other: (Whirlifloc Tablets) 
    					
			 
		
	
Last Updated and Sharing
 
    	 
    
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- Last Updated: 2025-08-29 05:09 UTC
 
	
 
	
	
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        Recipe costs can be adjusted by changing the batch size.  They won't be saved but will give you an idea of costs if your final yield was different.
      
      
      
        
          
            |  | Cost $ | Cost % | 
        
        
          
            | Fermentables | $ |  | 
          
            | Steeping Grains (Extract Only)
 | $ |  | 
          
            | Hops | $ |  | 
          
            | Yeast | $ |  | 
          
            | Other | $ |  | 
          
            | Cost Per Barrel | $ 0.00 |  | 
          
            | Cost Per Pint | $ 0.00 |  | 
          
            | Total Cost | $ 0.00 |  | 
        
      
     
    
   
  
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