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Second

240 calories 25.4 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 10 gallons
Post Boil Size: 9 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 240 calories (Per 12oz)
Carbs: 25.4 g (Per 12oz)
Created Thursday April 2nd 2020
1.072
1.019
7.0%
39.5
8.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb American - Pale 2-Row18 lb Pale 2-Row 37 1.8 85.7%
1 lb American - Rye1 lb Rye 38 3.5 4.8%
2 lb American - Pale 2-Row - Toasted2 lb Pale 2-Row - Toasted 33 30 9.5%
21 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 45 min 9.53 14.3%
0.50 oz Belma0.5 oz Belma Hops Pellet 9.4 Boil 45 min 8.96 14.3%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 14.25 Boil 5 min 2.95 14.3%
0.50 oz Belma0.5 oz Belma Hops Pellet 9.4 Boil 25 min 6.78 14.3%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 25 min 7.22 14.3%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 5 min 2.07 14.3%
0.50 oz Belma0.5 oz Belma Hops Pellet 9.4 Boil 5 min 1.95 14.3%
3.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
5 gal Strike 152 °F 60 min
5 gal Strike 152 °F 60 min
 
Yeast
Munton and Fison
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
64 - 70 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 186 B cells required
Munton and Fison
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
64 - 70 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 186 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Second" American IPA beer recipe. All Grain, ABV 6.95%, IBU 39.46, SRM 8.2, Fermentables: (Pale 2-Row, Rye, Pale 2-Row - Toasted) Hops: (Centennial, Belma, Galaxy)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-04-02 19:03 UTC
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