Saaz Golden Ale Beer Recipe | BIAB American Pale Ale | Brewer's Friend
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Saaz Golden Ale

153 calories 15.5 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 35 liters
Post Boil Size: 29 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Wednesday April 1st 2020
1.050
1.012
4.9%
25.0
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg German - Pilsner6 kg Pilsner 38 1.6 75.9%
1.20 kg American - Pale 2-Row1.2 kg Pale 2-Row 37 1.8 15.2%
0.30 kg Weyermann - Munich Type I0.3 kg Munich Type I 38 6 3.8%
0.40 kg American - Caramel / Crystal 30L0.4 kg Caramel / Crystal 30L 34 30 5.1%
7.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Saaz20 g Saaz Hops Pellet 3.5 Boil 60 min 5.09 22.2%
30 g Saaz30 g Saaz Hops Pellet 3.5 Boil 15 min 3.79 33.3%
20 g Saaz20 g Saaz Hops Pellet 3.5 Boil 5 min 1.02 22.2%
20 g Chinook20 g Chinook Hops Leaf/Whole 13 Boil 40 min 15.09 22.2%
90 g / 0.00
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Saaz Golden Ale" American Pale Ale beer recipe by viskidoktoru. BIAB, ABV 4.89%, IBU 24.99, SRM 5.15, Fermentables: (Pilsner, Pale 2-Row, Munich Type I, Caramel / Crystal 30L) Hops: (Saaz, Chinook)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2020-04-01 12:32 UTC
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