Sierra Nevada Twist Beer Recipe | All Grain American IPA | Brewer's Friend
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Sierra Nevada Twist

198 calories 19.8 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.35 gallons
Post Boil Size: 5.1 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 198 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)
Created: Saturday March 28th 2020
1.060
1.014
6.0%
43.6
9.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb Bairds - Maris Otter Pale Ale11 lb Maris Otter Pale Ale 37.5 2.5 78.6%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7.1%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 7.1%
1 lb BSG - Flaked White Wheat1 lb Flaked White Wheat 36 1.6 7.1%
14 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Cascade0.25 oz Cascade Hops Leaf/Whole 7 Boil 90 min 5.43 6.3%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 60 min 11.18 12.5%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 30 min 17.18 25%
2.25 oz Cascade2.25 oz Cascade Hops Leaf/Whole 7 Whirlpool 0 min 9.83 56.3%
4 oz / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 117 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Burton on Trent (historic)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
270 41 113 85 720 270
Mash Chemistry and Brewing Water Calculator
"Sierra Nevada Twist" American IPA beer recipe by Jsabzali. All Grain, ABV 6.04%, IBU 43.62, SRM 9.66, Fermentables: (Maris Otter Pale Ale, Flaked Oats, Caramel / Crystal 60L, Flaked White Wheat) Hops: (Cascade)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-04-02 20:54 UTC
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