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Black bomber IPA

Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.4 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 181 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)

Created: Tuesday March 24th 2020

Original Gravity:

1.059

Final Gravity:

1.014

ABV (standard):

5.9%

IBU (tinseth):

63.5

SRM (morey):

31.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 kg	Crisp Malting - Europils Malt4.5 kg Europils Malt	37.5	1.87	88.2%
200 g	Crisp Malting - Cara Gold malt200 g Cara Gold malt	34	6	3.9%
300 g	Weyermann - Carafa Special Type III300 g Carafa Special Type III	29.9	525	5.9%
100 g	Weyermann - Carafa Special Type 1 100 g Carafa Special Type 1	29.9	340	2%
5,100 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Target10 g Target Hops	Pellet	11.5	Boil	60 min	14.54	4.5%
12 g	Citra12 g Citra Hops	Pellet	11	Boil	20 min	10.1	5.4%
12 g	Simcoe12 g Simcoe Hops	Pellet	12.7	Boil	20 min	11.67	5.4%
25 g	Citra25 g Citra Hops	Pellet	11	Boil	10 min	12.6	11.2%
25 g	Simcoe25 g Simcoe Hops	Pellet	12.7	Boil	10 min	14.55	11.2%
70 g	Citra70 g Citra Hops	Pellet	11	Dry Hop	3 days		31.3%
70 g	Simcoe70 g Simcoe Hops	Pellet	12.7	Dry Hop	3 days		31.3%
224 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 g	Target (Pellet) 10 g Target (Pellet) Hops	14.54	4.5%
107 g	Citra (Pellet) 107 g Citra (Pellet) Hops	22.7	47.9%
107 g	Simcoe (Pellet) 107 g Simcoe (Pellet) Hops	26.22	47.9%
224 g / $ 0.00

Yeast

Mangrove Jack - Liberty Bell Ale M36

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Med-High
Optimum Temp:	17 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 102 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

239

Views

Brews

Public: Yup, Shared
Last Updated: 2022-11-19 21:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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