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Hoppy Golden Ale

Method: All Grain
Style: Belgian Golden Strong Ale
Boil Time: 75 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 18 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 149 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)

Created: Monday March 23rd 2020

Original Gravity:

1.049

Final Gravity:

1.009

ABV (standard):

5.2%

IBU (tinseth):

19.9

SRM (morey):

3.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.50 kg	German - Pilsner3.5 kg Pilsner	38	1.6	81.4%
260 g	German - Wheat Malt260 g Wheat Malt	37	2	6%
340 g	German - Carapils340 g Carapils	35	1.3	7.9%
200 g	German - CaraHell200 g CaraHell	34	11	4.7%
4,300 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Cascade15 g Cascade Hops	Pellet	7	Boil	75 min	16.36	20%
20 g	Cascade20 g Cascade Hops	Pellet	7	Whirlpool at 80 °C	35 min	3.5	26.7%
20 g	Cascade20 g Cascade Hops	Pellet	7	Dry Hop	Day 3		26.7%
20 g	Amarillo20 g Amarillo Hops	Pellet	8.6	Dry Hop	Day 3		26.7%
75 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
55 g	Cascade (Pellet) 55 g Cascade (Pellet) Hops	19.86	73.4%
20 g	Amarillo (Pellet) 20 g Amarillo (Pellet) Hops		26.7%
75 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 77 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.47 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

206

Views

Brews

Public: Yup, Shared
Last Updated: 2020-03-23 14:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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