Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
24 g |
Kent Goldings24 g Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
30 min |
20.55 |
100% |
24 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9 L |
|
Infusion |
-- |
66.6 °C |
60 min |
1.5 L |
mash out from hop tea |
Temperature |
100 °C |
100 °C |
-- |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
7 g |
juniper
|
|
Spice |
Boil |
15 min. |
5 g |
Citric acid
|
|
Water Agt |
Mash |
0 min. |
2 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Light colored and malty
"Kveik 1 - Raw Ale with Rye and Juniper" No Profile Selected beer recipe by BlochBaron. Partial Mash, ABV 5.67%, IBU 20.55, SRM 5.45, Fermentables: (Rye Malt, Pale 2-Row, Apple Wood Smoked Malt, Carapils Malt) Hops: (Kent Goldings) Other: (juniper, Citric acid, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-08 07:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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