Awesome Recipe Beer Recipe | Partial Mash Märzen by Brewer #304354 | Brewer's Friend
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Awesome Recipe

155 calories 16.3 g 12 oz
Beer Stats
Method: Partial Mash
Style: Märzen
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 2.5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.103 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Thursday February 20th 2020
1.047
1.012
4.6%
18.1
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pale 2-Row6 lb Pale 2-Row 37 1.8 71.1%
23 oz Briess - DME Golden Light23 oz DME Golden Light - (late boil kettle addition) 44.6 4 17%
12 oz American - Caramel / Crystal 20L12 oz Caramel / Crystal 20L 35 20 8.9%
4 oz Belgian - Biscuit4 oz Biscuit 35 23 3%
135 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 15 min 5.73 50%
0.50 oz Palisade0.5 oz Palisade Hops Pellet 7.5 Boil 60 min 12.38 50%
1 oz / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Märzen beer recipe by Brewer #304354. Partial Mash, ABV 4.6%, IBU 18.11, SRM 5.55, Fermentables: (Pale 2-Row, DME Golden Light, Caramel / Crystal 20L, Biscuit) Hops: (Cascade, Palisade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-02-20 13:07 UTC
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