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Better Blonde

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 340 liters (fermentor volume)
Pre Boil Size: 340 liters
Post Boil Size: 334 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 135 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)

Created: Tuesday February 11th 2020

Original Gravity:

1.044

Final Gravity:

1.012

ABV (standard):

4.1%

IBU (tinseth):

28.9

SRM (morey):

4.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
35 kg	United Kingdom - Maris Otter Pale35 kg Maris Otter Pale	38	3.75	55.6%
8 kg	German - Vienna8 kg Vienna	37	4	12.7%
5 kg	German - Bohemian Pilsner5 kg Bohemian Pilsner	38	1.9	7.9%
15 kg	United Kingdom - Wheat15 kg Wheat	37	2	23.8%
63 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
250 g	Nugget250 g Nugget Hops	Leaf/Whole	13	Boil	60 min	23.35	9.1%
1,500 g	Tettnanger1500 g Tettnanger Hops	Leaf/Whole	3	Whirlpool at 100 °C	15 min	5.56	54.5%
1,000 g	Cascade1000 g Cascade Hops	Leaf/Whole	7	Dry Hop at 18 °C	0 days		36.4%
2,750 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
250 g	Nugget (Leaf/Whole) 250 g Nugget (Leaf/Whole) Hops	23.35	9.1%
1,500 g	Tettnanger (Leaf/Whole) 1500 g Tettnanger (Leaf/Whole) Hops	5.56	54.5%
1,000 g	Cascade (Leaf/Whole) 1000 g Cascade (Leaf/Whole) Hops		36.4%
2,750 g / $ 0.00

Yeast

Coopers Ale

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	High
Optimum Temp:	20 - 27 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1304 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

210

Views

Brews

Public: Yup, Shared
Last Updated: 2020-02-11 07:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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