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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 123 gallons (ending kettle volume)
Pre Boil Size: 129 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)

Created: Tuesday February 4th 2020

Original Gravity:

1.053

Final Gravity:

1.013

ABV (standard):

5.3%

IBU (tinseth):

0.0

SRM (morey):

5.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
165 lb	German - Bohemian Pilsner165 lb Bohemian Pilsner	38	1.9	70.8%
7 lb	Canadian - Honey Malt7 lb Honey Malt	37	25	3%
7 lb	German - CaraAmber7 lb CaraAmber	34	23	3%
12 lb	German - CaraFoam12 lb CaraFoam	37	1.8	5.2%
2 lb	German - Acidulated Malt2 lb Acidulated Malt	27	3.4	0.9%
40 lb	Briess - Cherry Wood Smoked Malt40 lb Cherry Wood Smoked Malt	37	5	17.2%
233 lbs / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
72.8 gal		Strike	166 °F	152 °F	60 min
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 65 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
85 g	Calcium Chloride (anhydrous)		Water Agt	Mash	45 min.
75 g	Gypsum		Water Agt	Mash	45 min.

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
90	0	0	100	100	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

208

Views

Brews

Public: Yup, Shared
Last Updated: 2020-02-04 19:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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