Bockinator Beer Recipe | All Grain Doppelbock by cyclopath | Brewer's Friend
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Bockinator

271 calories 28 g 12 oz
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Beer Stats
Method: All Grain
Style: Doppelbock
Boil Time: 90 min
Batch Size: 265 gallons (fermentor volume)
Pre Boil Size: 285 gallons
Post Boil Size: 282.8 gallons
Pre Boil Gravity: 19.5 °P (recipe based estimate)
Post Boil Gravity: 19.7 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 271 calories (Per 12oz)
Carbs: 28 g (Per 12oz)
Created: Thursday January 16th 2020
19.7 °P
5.2 °P
8.0%
17.4
15.7
5.7
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
495 lb German - Bohemian Pilsner495 lb Bohemian Pilsner 38 1.9 69.7%
55 lb German - Abbey Malt55 lb Abbey Malt 33 17 7.7%
110 lb German - CaraMunich III110 lb CaraMunich III 34 57 15.5%
50 lb Corn Sugar - Dextrose50 lb Corn Sugar - Dextrose 42 0.5 7%
710 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 lb Hallertau Mittelfruh5 lb Hallertau Mittelfruh Hops Pellet 3.75 Boil 90 min 17.44 100%
5 lbs / $ 0.00
 
Yeast
White Labs - Oktoberfest/Märzen Lager Yeast WLP820
Amount:
6 Liters
Cost:
Attenuation (custom):
72%
Flocculation:
Medium
Optimum Temp:
52 - 58 °F
Starter:
No
Fermentation Temp:
54 °F
Pitch Rate:
2.0 (M cells / ml / ° P) 39452 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 26.71 psi       Temp: 68 °F       CO2 Level: 2.44 Volumes
 
Target Water Profile
Munich (Dark Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
82 20 4 2 16 320
Mash Chemistry and Brewing Water Calculator
"Bockinator" Doppelbock beer recipe by cyclopath. All Grain, ABV 7.99%, IBU 17.44, SRM 15.67, Fermentables: (Bohemian Pilsner, Abbey Malt, CaraMunich III, Corn Sugar - Dextrose) Hops: (Hallertau Mittelfruh)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-04-15 05:13 UTC
NEW Water Requirements:
Bockinator
Equipment Profile Used

System Default

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Water Requirements:
Bockinator
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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