Simcoe/Citra Imperial IPA Beer Recipe | BIAB American IPA | Brewer's Friend
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Simcoe/Citra Imperial IPA

342 calories 30.7 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.103 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 342 calories (Per 12oz)
Carbs: 30.7 g (Per 12oz)
Created: Tuesday December 31st 2019
1.103
1.020
10.9%
107.1
10.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 lb American - Pale 2-Row3.5 lb Pale 2-Row 37 1.8 87.5%
6 oz American - Caramel / Crystal 10L6 oz Caramel / Crystal 10L 35 10 9.4%
2 oz American - Caramel / Crystal 60L2 oz Caramel / Crystal 60L 34 60 3.1%
64 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Simcoe0.3 oz Simcoe Hops Leaf/Whole 12.7 Boil 60 min 71.29 25%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil 10 min 20.52 20.8%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil 5 min 11.28 20.8%
0.20 oz Citra0.2 oz Citra Hops Pellet 11 Boil 1 min 1.95 16.7%
0.20 oz Simcoe0.2 oz Simcoe Hops Leaf/Whole 12.7 Boil 1 min 2.05 16.7%
1.20 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 32 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Customized version of beercraftr.com Imperial IPA that replaces Motueka hops with Simcoe and replaces Nelson Sauvin hops with Citra.

Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-12-31 17:39 UTC
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