Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Artisan - Cascade20 g Cascade Hops |
|
Leaf/Whole |
6 |
Boil
|
60 min |
31.52 |
26.3% |
|
10 g |
Kent Goldings10 g Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
60 min |
13.13 |
13.2% |
|
13 g |
Chinook13 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
15 min |
22.03 |
17.1% |
|
13 g |
Chinoo13 g Chinoo Hops |
|
Leaf/Whole |
13 |
Whirlpool
|
15 min |
8.45 |
17.1% |
|
20 g |
Chinook20 g Chinook Hops |
|
Leaf/Whole |
13 |
Dry Hop
|
10 days |
|
26.3% |
|
76 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.6 L |
|
Strike |
73 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.14 L/kg
Starting Grain Temp:
20 °C |
Priming
|
Method: sucrose
Amount: 12
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"IPA 28_9_19" American IPA beer recipe by DavidMarGarcia. All Grain, ABV 5.67%, IBU 75.14, SRM 15.62, Fermentables: ( NY 2-Row Base Malt, Caramel / Crystal 120L) Hops: (Cascade, Kent Goldings, Chinook, Chinoo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-28 09:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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