Semi Smash 2 Row American Pale Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Semi Smash 2 Row American Pale

192 calories 20.2 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Saturday December 21st 2019
1.058
1.015
5.6%
40.7
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 87%
1 lb American - Rye1 lb Rye 38 3.5 8.7%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 4.3%
11.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 60 min 24.03 25%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 15 min 11.92 25%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 5 min 4.79 25%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 0 min 25%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.03 gal Strike 152 °F 152 °F 60 min
Starting Grain Temp: 152 °F
 
Other Ingredients
Amount Name Cost Type Use Time
1 g Whirlfloc Water Agt Boil 15 min.
 
Yeast
Imperial Yeast - A15 Independence
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Semi Smash 2 Row American Pale" American Pale Ale beer recipe by Brewer #290910. All Grain, ABV 5.58%, IBU 40.74, SRM 6.92, Fermentables: (Pale 2-Row, Rye, Caramel / Crystal 60L) Hops: (Chinook) Other: (Whirlfloc)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-12-21 19:46 UTC
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