Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil at 212 °F
|
60 min |
14.19 |
50% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
6.32 |
50% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Northern Brewer (Pellet) 0.49999999885628 oz Northern Brewer (Pellet) Hops |
|
14.19 |
50% |
|
0.50 oz |
Cascade (Pellet) 0.49999999885628 oz Cascade (Pellet) Hops |
|
6.32 |
50% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.1 gal |
|
Strike |
158 °F |
152 °F |
60 min |
|
4.7 gal |
|
Batch Sparge |
172 °F |
168 °F |
2 min |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Actual Shop Tap 4/1/20
"Beoir Ar Mo Chroi (AG)" Irish Red Ale beer recipe by Perfect Brewing Supply. All Grain, ABV 5.03%, IBU 20.52, SRM 16.11, Fermentables: (Maris Otter Pale, Caramel / Crystal 40L, Caramel / Crystal 120L, Roasted Barley) Hops: (Northern Brewer, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-22 19:21 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
