DDH Perfectly Hazy IPA (AG) Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

DDH Perfectly Hazy IPA (AG)

206 calories 21.6 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 206 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)
Created: Saturday December 7th 2019
1.062
1.016
6.0%
15.3
4.6
5.8
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb US - Pale 2-Row9 lb Pale 2-Row 37 1.8 64.3%
2 lb American - White Wheat2 lb White Wheat 40 2.8 14.3%
1.50 lb Flaked Oats1.5 lb Flaked Oats 33 2.2 10.7%
1.50 lb United Kingdom - Oat Malt1.5 lb Oat Malt 28 2 10.7%
14 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.02 oz Mosaic2.02 oz Mosaic Hops Pellet 12.5 Aroma at 212 °F 20 min 10.66 25.3%
0.99 oz Citra0.99 oz Citra Hops Pellet 11 Aroma at 212 °F 20 min 4.6 12.4%
0.99 oz Mosaic0.99 oz Mosaic Hops Pellet 12.5 Dry Hop at 70 °F 10 days 12.4%
0.99 oz Citra0.99 oz Citra Hops Pellet 11 Dry Hop at 70 °F 10 days 12.4%
2.02 oz Citra2.02 oz Citra Hops Pellet 11 Dry Hop at 70 °F 5 days 25.3%
0.99 oz Mosaic0.99 oz Mosaic Hops Pellet 12.5 Dry Hop at 70 °F 5 days 12.4%
8 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.8 gal Infusion 165 °F 153 °F --
5.1 gal Fly Sparge 170 °F 170 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Omega Yeast Labs - British Ale V OYL-011
Amount:
0.99 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 237 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Actual Shop Tap 4/1/20
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"DDH Perfectly Hazy IPA (AG)" Specialty IPA: New England IPA beer recipe by Perfect Brewing Supply. All Grain, ABV 6.03%, IBU 15.26, SRM 4.57, Fermentables: (Pale 2-Row, White Wheat, Flaked Oats, Oat Malt) Hops: (Mosaic, Citra)
Brewer's Friend Logo
Last Updated and Sharing
 
288
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-01-22 20:39 UTC
NEW Water Requirements:
DDH Perfectly Hazy IPA (AG)
Equipment Profile Used

System Default

Close
Print
Water Requirements:
DDH Perfectly Hazy IPA (AG)
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information