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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 1 lb | Honey1 lb Honey | 35 | 2 | 17.1% | |
| 1.20 kg | United Kingdom - Maris Otter Liquid Malt Extract (LME)1.2 kg Maris Otter Liquid Malt Extract (LME) | 36 | 5 | 45.2% | |
| 1 kg | Brown Sugar1 kg Brown Sugar | 45 | 15 | 37.7% | |
| 2.65 kg / £ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 50 g | Hallertau Mittelfruh50 g Hallertau Mittelfruh Hops | Pellet | 3.75 | Dry Hop | 4 days | 100% | ||
| 50 g / £ 0.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 50 g | Hallertau Mittelfruh (Pellet) 50 g Hallertau Mittelfruh (Pellet) Hops | 100% | ||
| 50 g / £ 0.00 | ||||
| Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
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| £ 0.00 Yeast Pitch Rate and Starter Calculator |
| CO2 Level: 2.44 Volumes |
This beer is made using the John Bull English Ale kit as the base, additional honey and 1KB of Golden Suger.
System Default
| Cost £ | Cost % | |
|---|---|---|
| Fermentables | £ | |
| Steeping Grains (Extract Only) |
£ | |
| Hops | £ | |
| Yeast | £ | |
| Other | £ | |
| Cost Per Barrel | £ 0.00 | |
| Cost Per Pint | £ 0.00 | |
| Total Cost | £ 0.00 |
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