I.S.A. Stanford (Imperial Specialty Ale) Beer Recipe | Extract Specialty Beer | Brewer's Friend
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I.S.A. Stanford (Imperial Specialty Ale)

228 calories 27.1 g 12 oz
Beer Stats
Method: Extract
Style: Specialty Beer
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Efficiency: 85% (steeping grains only)
Source: Norman Smith
Calories: 228 calories (Per 12oz)
Carbs: 27.1 g (Per 12oz)
Created: Wednesday May 9th 2012
1.068
1.022
6.0%
49.3
12.4
n/a
n/a