Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Apollo10 g Apollo Hops |
|
Pellet |
20 |
First Wort
|
0 min |
6.16 |
3.4% |
|
30 g |
Yakima Valley Hops - Bravo30 g Bravo Hops |
|
Pellet |
14.9 |
Boil at 80 °C
|
5 min |
2.03 |
10.3% |
|
250 g |
Yakima Valley Hops - Bravo250 g Bravo Hops |
|
Pellet |
14.9 |
Hop Stand at 80 °C
|
45 min |
16.93 |
86.2% |
|
290 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
60 L |
|
Infusion |
76 °C |
68 °C |
60 min |
|
70 L |
|
Strike |
75 °C |
75 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Yeast
|
Lallemand - Nothingam
|
|
Amount:
|
100 Grams |
Cost:
|
|
|
Attenuation (custom):
|
80%
|
Flocculation:
|
High |
|
Optimum Temp:
|
14 - 24 °C |
Starter:
|
No |
|
Fermentation Temp:
|
18 °C
|
Pitch Rate:
|
0.5 (M cells / ml / ° P)
603 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Paraná 13/03/21
"American Wheat - HOMEBREW" American Wheat Beer recipe by CLANDESTINA. All Grain, ABV 4.52%, IBU 25.13, SRM 4.01, Fermentables: (Pilsen, Pale Wheat, Carapils, Caramunich Type 1) Hops: (Apollo, Bravo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-31 14:18 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
