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Hoptastic

235 calories 28 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 10 gallons
Post Boil Size: 8.5 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Daniel Bernatowicz
Calories: 235 calories (Per 12oz)
Carbs: 28 g (Per 12oz)
Created Wednesday November 20th 2019
1.070
1.022
6.29%
50.8
7
5.74
 
Fermentables
Amount Fermentable PPG °L Bill %
20 lb American - Vienna20 lb Vienna 35 4 71.4%
6 lb American - Wheat6 lb Wheat 38 1.8 21.4%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 7.1%
28 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
3 oz Cascade3 oz Cascade Hops Pellet 7 Boil 60 min 33.47 60%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 30 min 10.53 20%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 15 min 6.8 20%
 
Mash Guidelines
Amount Description Type Temp Time
8.1 gal Strike 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
White Labs - Pacific Ale Yeast WLP041
Amount:
1
Attenuation (avg):
67.5%
Flocculation:
High
Optimum Temp:
65 - 68 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 226 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 7.2 oz       CO2 Level: 2.25 Volumes
 
Target Water Profile
1-Chicago, Illinois, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Daniel Bernatowicz, Method: All Grain, Style: American IPA, ABV 6.29%, IBU 50.8, SRM 7, Fermentables: (Vienna, Wheat, Flaked Oats) Hops: (Cascade, Amarillo)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-22 16:54 UTC
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