Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Helga1 oz Helga Hops |
|
Pellet |
5.7 |
First Wort
|
90 min |
15.22 |
33.3% |
|
1 oz |
Helga (5.7 AA) / 4 Ounces1 oz Helga (5.7 AA) / 4 Ounces Hops |
|
Pellet |
5.7 |
Boil
|
45 min |
12.7 |
33.3% |
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Whirlpool
|
1 min |
2.72 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Helga (Pellet) 0.99999999771257 oz Helga (Pellet) Hops |
|
15.22 |
33.3% |
|
1 oz |
Helga (5.7 AA) / 4 Ounces (Pellet) 0.99999999771257 oz Helga (5.7 AA) / 4 Ounces (Pellet) Hops |
|
12.7 |
33.3% |
|
1 oz |
Hallertau Hersbrucker (Pellet) 0.99999999771257 oz Hallertau Hersbrucker (Pellet) Hops |
|
2.72 |
33.3% |
|
3 oz
/ $ 0.00
|
Target Water Profile
San Francisco (2017)
"Viennalt" Düsseldorf Altbier beer recipe by cpapazian. All Grain, ABV 4.8%, IBU 30.64, SRM 4.38, Fermentables: (Pilsner, Vienna, Acidulated Malt) Hops: (Helga, Helga (5.7 AA) / 4 Ounces, Hallertau Hersbrucker) Other: (Calcium Chloride (anhydrous), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-16 21:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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