Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
12.4 |
Boil
|
60 min |
33.69 |
16.7% |
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
12.4 |
Boil
|
5 min |
6.72 |
16.7% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
12.4 |
Dry Hop at 10 °C
|
8 days |
|
33.3% |
|
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 10 °C
|
8 days |
|
33.3% |
|
150 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Citra (Pellet) 100 g Citra (Pellet) Hops |
|
40.41 |
66.7% |
|
50 g |
Mosaic (Pellet) 50 g Mosaic (Pellet) Hops |
|
|
33.3% |
|
150 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22.7 L |
|
Strike |
72 °C |
67 °C |
60 min |
|
17.3 L |
|
Fly Sparge |
67 °C |
72 °C |
15 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
25 °C |
Priming
|
Method: co2
Amount: 25
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"IPA nº9 - 25 litros" American Pale Ale beer recipe by Leonardo Barreto de Oliveira. All Grain, ABV 6.13%, IBU 40.41, SRM 9.28, Fermentables: (Pale 2-Row, Flaked Oats, Caramel / Crystal 60L) Hops: (Citra, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-23 18:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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