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Pale ale

184.15 calories 17.64 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 250 gallons (fermentor volume)
Pre Boil Size: 275 gallons
Post Boil Size: 273.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: (Per 12oz)
Carbs: (Per 12oz)
Created Thursday November 7th 2019
1.056
1.012
5.83%
29.31
8.66
5.67
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
330 lb American - Pilsner330 lb Pilsner 37 1.8 68.8%
55 lb American - White Wheat55 lb White Wheat 40 2.8 11.5%
55 lb American - Carapils (Dextrine Malt)55 lb Carapils (Dextrine Malt) 33 1.8 11.5%
40 lb American - Caramel / Crystal 60L40 lb Caramel / Crystal 60L 34 60 8.3%
480 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 lb Green Bullet1 lb Green Bullet Hops Pellet 11 Boil 60 min 13.24 25%
1 lb Green Bullet1 lb Green Bullet Hops Leaf/Whole 11 Boil 30 min 9.25 25%
1 lb Green Bullet1 lb Green Bullet Hops Leaf/Whole 11 Whirlpool 0 min 2.64 25%
1 lb Cascade1 lb Cascade Hops Pellet 7 Boil 15 min 4.18 25%
4 lbs / 0.00
 
Yeast
Omega Yeast Labs - Hornindal Kveik OYL-091
Amount:
1 Each
Cost:
Attenuation (avg):
79%
Flocculation:
High/Low
Optimum Temp:
70 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.0 (M cells / ml / ° P) 13064 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Richmond, VA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Pale Ale, ABV 5.83%, IBU 29.31, SRM 8.66, Fermentables: (Pilsner, White Wheat, Carapils (Dextrine Malt), Caramel / Crystal 60L) Hops: (Green Bullet, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-07 21:38 UTC
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