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Awesome Recipe

Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 30 min
Batch Size: 20.82 liters (fermentor volume)
Pre Boil Size: 22.3 liters
Post Boil Size: 20.3 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 125 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)

Created Tuesday November 5th 2019

Original Gravity:

1.041

Final Gravity:

1.010

ABV (standard):

4.0%

IBU (tinseth):

39.4

SRM (morey):

6.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.38 kg	Briess - Rye Malt2.381 kg Rye Malt	36.8	3.7	61.2%
0.91 kg	United Kingdom - Golden Naked Oats0.907 kg Golden Naked Oats	33	10	23.3%
0.60 kg	American - Vienna0.6 kg Vienna	35	4	15.4%
3.89 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
120 g	Mosaic120 g Mosaic Hops	Pellet	12.5	Whirlpool	30 min	36.03	85.7%
20 g	Cascade20 g Cascade Hops	Pellet	7	Whirlpool	30 min	3.36	14.3%
140 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
120 g	Mosaic (Pellet) 120 g Mosaic (Pellet) Hops	36.03	85.7%
20 g	Cascade (Pellet) 20 g Cascade (Pellet) Hops	3.36	14.3%
140 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
20 L		Temperature	73 °C	73 °C	45 min

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 75 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

142

Views

Brews

Public: Yup, Shared
Last Updated: 2019-11-05 11:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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