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OCTOBER CHILEAN IPA

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 19.5 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 19.5 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 219 calories (Per 330ml)
Carbs: 22.8 g (Per 330ml)

Created Monday October 28th 2019

Original Gravity:

1.071

Final Gravity:

1.018

ABV (standard):

7.0%

IBU (tinseth):

68.3

SRM (morey):

27.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	Belgian - Pale Ale4 kg Pale Ale	38	3.4	61.5%
2 kg	American - Munich - 60L2 kg Munich - 60L	33	60	30.8%
500 g	Briess - Caramel Malt - 60L500 g Caramel Malt - 60L	35.4	60	7.7%
6.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
36 g	Columbus36 g Columbus Hops	Pellet	12.5	Boil	60 min	59.45	56.3%
23 g	Simcoe23 g Simcoe Hops	Pellet	12.7	Boil	5 min	7.69	35.9%
5 g	Amarillo5 g Amarillo Hops	Pellet	8.6	Boil	5 min	1.13	7.8%
64 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
36 g	Columbus (Pellet) 36 g Columbus (Pellet) Hops	59.45	56.3%
23 g	Simcoe (Pellet) 23 g Simcoe (Pellet) Hops	7.69	35.9%
5 g	Amarillo (Pellet) 5 g Amarillo (Pellet) Hops	1.13	7.8%
64 g / $ 0.00

Yeast

Wyeast - Private Collection West Coast IPA 1217

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium-High
Optimum Temp:	17 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 118 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

173

Views

Brews

Public: Yup, Shared
Last Updated: 2019-10-31 05:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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