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四

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2100 liters (ending kettle volume)
Pre Boil Size: 2100 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 88% (ending kettle)
Calories: 180 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)

Created: Wednesday October 23rd 2019

Original Gravity:

1.059

Final Gravity:

1.011

ABV (standard):

6.2%

IBU (tinseth):

19.5

SRM (morey):

7.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
275 kg	German - Pale Ale275 kg Pale Ale	39	2.3	61.8%
75 kg	German - Pilsner75 kg Pilsner	38	1.6	16.9%
50 kg	American - Carapils (Dextrine Malt)50 kg Carapils (Dextrine Malt)	33	1.8	11.2%
25 kg	German - CaraHell25 kg CaraHell	34	11	5.6%
20 kg	American - Caramel / Crystal 80L20 kg Caramel / Crystal 80L	33	80	4.5%
445 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
500 g	Citra500 g Citra Hops	Pellet	11	Boil	60 min	6.16	10%
1,500 g	Cascade1500 g Cascade Hops	Leaf/Whole	7	Boil	20 min	6.47	30%
2,000 g	Citra2000 g Citra Hops	Pellet	11	Whirlpool	0 min	5.24	40%
1,000 g	Cascade1000 g Cascade Hops	Pellet	7	Whirlpool	0 min	1.67	20%
5,000 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2,500 g	Citra (Pellet) 2500 g Citra (Pellet) Hops	11.4	50%
1,500 g	Cascade (Leaf/Whole) 1500 g Cascade (Leaf/Whole) Hops	6.47	30%
1,000 g	Cascade (Pellet) 1000 g Cascade (Pellet) Hops	1.67	20%
5,000 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	16.50 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 10663 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.52 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

201

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Brews

Public: Yup, Shared
Last Updated: 2019-10-23 03:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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