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The Hoppy Porker Returns

Method: Extract
Style: Specialty Smoked Beer
Boil Time: 60 min
Batch Size: 3 gallons (ending kettle volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 261 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)

Created: Tuesday October 15th 2019

Original Gravity:

1.079

Final Gravity:

1.015

ABV (standard):

8.4%

IBU (tinseth):

97.6

SRM (morey):

6.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
6 lb	Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light		35	4	85.7%
6 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
1 lb	German - Smoked Malt1 lb Smoked Malt		37	3	14.3%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	60 min	32.14	11.1%
0.33 oz	Citra0.33 oz Citra Hops	Pellet	11	Boil	20 min	12.85	7.3%
0.33 oz	Citra0.33 oz Citra Hops	Pellet	11	Boil	10 min	7.69	7.3%
0.34 oz	Citra0.34 oz Citra Hops	Pellet	11	Boil	1 min	0.94	7.6%
0.33 oz	Mosaic0.33 oz Mosaic Hops	Pellet	12.5	Boil	20 min	14.6	7.3%
0.33 oz	Mosaic0.33 oz Mosaic Hops	Pellet	12.5	Boil	10 min	8.74	7.3%
0.34 oz	Mosaic0.34 oz Mosaic Hops	Pellet	12.5	Boil	1 min	1.07	7.6%
0.33 oz	Centennial0.33 oz Centennial Hops	Pellet	10	Boil	20 min	11.68	7.3%
0.33 oz	Centennial0.33 oz Centennial Hops	Pellet	10	Boil	10 min	6.99	7.3%
0.34 oz	Centennial0.34 oz Centennial Hops	Pellet	10	Boil	1 min	0.86	7.6%
1 oz	Citra1 oz Citra Hops	Leaf/Whole	11	Dry Hop	7 days		22.2%
4.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Citra (Pellet) 1.4999999965689 oz Citra (Pellet) Hops	53.62	33.3%
1 oz	Mosaic (Pellet)	24.41	22.2%
1 oz	Centennial (Pellet)	19.53	22.2%
1 oz	Citra (Leaf/Whole)		22.2%
4.50 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 76 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.37 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

288

Views

Brews

Public: Yup, Shared
Last Updated: 2019-10-16 16:48 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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