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Grisette

122 calories 8 g 12 oz
Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 122 calories (Per 12oz)
Carbs: 8 g (Per 12oz)
Created Thursday October 3rd 2019
1.038
1.003
4.6%
31.0
2.9
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Belgian - Pilsner2 lb Pilsner 37 1.6 50%
1.25 lb American - Wheat1.25 lb Wheat 38 1.8 31.3%
0.75 lb American - Rye0.75 lb Rye 38 3.5 18.8%
4 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Sterling0.5 oz Sterling Hops Pellet 5.9 Boil 60 min 22.75 22.7%
0.50 oz Sterling0.5 oz Sterling Hops Pellet 5.9 Boil 10 min 8.25 22.7%
0.25 oz Galaxy0.25 oz Galaxy Hops Pellet 15.5 Boil 0 min 11.4%
0.70 oz Sterling0.7 oz Sterling Hops Pellet 5.9 Dry Hop 3 days 31.8%
0.25 oz Galaxy0.25 oz Galaxy Hops Pellet 15.5 Dry Hop 3 days 11.4%
2.20 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
0.4 gal Temperature 148 °F 60 min
 
Yeast
Bootleg Biology - Saison Parfait
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Medium
Optimum Temp:
65 - 85 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 38 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Grisette" Saison beer recipe. BIAB, ABV 4.55%, IBU 31, SRM 2.94, Fermentables: (Pilsner, Wheat, Rye) Hops: (Sterling, Galaxy)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-06 15:18 UTC
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