Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Mount Hood0.5 oz Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
60 min |
18.5 |
50% |
|
0.50 oz |
Mount Hood0.5 oz Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
10 min |
6.71 |
50% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Mount Hood (Pellet) 0.99999999771257 oz Mount Hood (Pellet) Hops |
|
25.21 |
100% |
|
1 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 oz |
canned pumpkin
|
|
Flavor |
Boil |
15 min. |
|
1 tsp |
cinnamon
|
|
Spice |
Boil |
15 min. |
|
0.50 tsp |
nutmeg
|
|
Spice |
Boil |
15 min. |
|
0.50 tsp |
ginger
|
|
Spice |
Boil |
15 min. |
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Target Water Profile
Brooklyn (2017)
"Decorative Gourd Season" Spice, Herb, or Vegetable Beer recipe by Brewer #216893. BIAB, ABV 5.73%, IBU 25.2, SRM 18.41, Fermentables: (Maris Otter Pale, Caramel / Crystal 40L, Special B, Caramel / Crystal 120L) Hops: (Mount Hood) Other: (canned pumpkin, cinnamon, nutmeg, ginger, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-26 00:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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