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Saison Noire Fumée

183 calories 17 carbs
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 90 liters (ending kettle volume)
Pre Boil Size: 95 liters
Pre Boil Gravity: 13.1 °P (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 183 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Tuesday September 17th 2019
13.7 °P
2.9 °P
5.85%
23.53
51.92
5.65
 
Fermentables
Amount Fermentable PPG °L Bill %
10 kg German - Pilsner10 kg Pilsner 38 1.6 48.8%
3 kg German - Rye3 kg Rye 38 3.5 14.6%
3.5 kg German - Smoked Malt3.5 kg Smoked Malt 37 3 17.1%
2.5 kg United Kingdom - Brown2.5 kg Brown 32 65 12.2%
1.5 kg German - Carafa I1.5 kg Carafa I 32 340 7.3%
20.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
50 g Simcoe50 g Simcoe Hops Pellet 14 Boil 15 min 9.55 25%
50 g Simcoe50 g Simcoe Hops Pellet 14 Boil 10 min 6.98 25%
50 g Simcoe50 g Simcoe Hops Pellet 12.7 Boil 5 min 3.48 25%
50 g Simcoe50 g Simcoe Hops Pellet 12.7 Whirlpool 15 min 3.53 25%
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1
Attenuation (custom):
80%
Flocculation:
Low
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 433 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Coconino
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: No Profile Selected, ABV 5.85%, IBU 23.53, SRM 51.92, Fermentables: (Pilsner, Rye, Smoked Malt, Brown, Carafa I) Hops: (Simcoe)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-12 16:28 UTC
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