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IPA

188.36 calories 19.32 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: (Per 330ml)
Carbs: (Per 330ml)
Created Saturday September 14th 2019
1.057
1.014
5.63%
118.58
6.29
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Briess - Pale Ale Malt 2-Row4.5 kg Pale Ale Malt 2-Row 36.8 3.5 84.9%
0.50 kg American - White Wheat0.5 kg White Wheat 40 2.8 9.4%
0.20 kg American - Carapils (Dextrine Malt)0.2 kg Carapils (Dextrine Malt) 33 1.8 3.8%
0.10 kg American - Aromatic Malt0.1 kg Aromatic Malt 35 20 1.9%
5.3 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Magnum30 g Magnum Hops Pellet 15 Boil 60 min 59.33 13.2%
45 g Amarillo45 g Amarillo Hops Pellet 8.6 Boil 60 min 51.02 19.8%
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Boil 10 min 8.22 8.8%
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Boil 0 min 8.8%
112 g Citra112 g Citra Hops Leaf/Whole 11 Dry Hop 3 days 49.3%
227 g / 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American IPA, ABV 5.63%, IBU 118.58, SRM 6.29, Fermentables: (Pale Ale Malt 2-Row, White Wheat, Carapils (Dextrine Malt), Aromatic Malt) Hops: (Magnum, Amarillo, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-14 21:12 UTC
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