Golden Child Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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Golden Child

142 calories 14.9 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 142 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Wednesday September 11th 2019
1.043
1.011
4.2%
41.8
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 82.1%
8 oz American - Carapils (Dextrine Malt)8 oz Carapils (Dextrine Malt) 33 1.8 5.1%
8 oz Flaked Wheat8 oz Flaked Wheat 34 2 5.1%
4 oz American - Caramel / Crystal 20L4 oz Caramel / Crystal 20L 35 20 2.6%
8 oz American - Aromatic Malt8 oz Aromatic Malt 35 20 5.1%
156 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 20 min 27.65 44.4%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 0 min 44.4%
0.25 oz CTZ0.25 oz CTZ Hops Pellet 15.5 Boil 60 min 14.15 11.1%
2.25 oz / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Golden Child" Blonde Ale beer recipe by Brewer #139446. All Grain, ABV 4.2%, IBU 41.8, SRM 4.63, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Flaked Wheat, Caramel / Crystal 20L, Aromatic Malt) Hops: (Mosaic, CTZ)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-11 15:36 UTC
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