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Muscadine Farmhouse

280.26 calories 24.26 g 12 oz
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 70 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 5.8 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Boulevard Tank 7 Clone
Calories: (Per 12oz)
Carbs: (Per 12oz)
Created Saturday September 7th 2019
1.085
1.015
9.16%
29.88
4.59
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 59.9%
3 lb American - Pale 6-Row3 lb Pale 6-Row 35 1.8 16.3%
3 lb Flaked Corn3 lb Flaked Corn 40 0.5 16.3%
6 oz Dry Malt Extract - Wheat6 oz Dry Malt Extract - Wheat 42 3 2%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose - (late addition) 42 0.5 5.4%
18.38 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Amarillo3 oz Amarillo Hops Pellet 8.6 Boil 5 min 16.71 52.2%
2.25 oz Amarillo2.25 oz Amarillo Hops Leaf/Whole 8.6 Whirlpool 0 min 13.18 39.1%
0.50 oz Amarillo0.5 oz Amarillo Hops Leaf/Whole 8.6 Dry Hop 3 days 8.7%
5.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
6.5 gal Mash Temperature 146 °F 50 min
Raise and hold Temperature 155 °F 15 min
1 gal Mashout Temperature 168 °F 10 min
Sparge 170 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 qt Muscadine concentrate Flavor Secondary 0 min.
 
Yeast
White Labs - American Farmhouse Blend WLP670
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Medium
Optimum Temp:
68 - 72 °F
Starter:
No
Fermentation Temp:
75 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 149 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 18.27 psi       CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Boulevard Tank 7 Clone, Method: All Grain, Style: Saison, ABV 9.16%, IBU 29.88, SRM 4.59, Fermentables: (Pale 2-Row, Pale 6-Row, Flaked Corn, Dry Malt Extract - Wheat, Corn Sugar - Dextrose) Hops: (Amarillo) Other: (Muscadine concentrate)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-07 20:00 UTC
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