Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Perle (8.2 AA)10 g Perle (8.2 AA) Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
10.94 |
12.5% |
|
10 g |
Styrian Dragon10 g Styrian Dragon Hops |
|
Pellet |
7.2 |
Boil at 100 °C
|
60 min |
9.61 |
12.5% |
|
30 g |
Styrian Dragon30 g Styrian Dragon Hops |
|
Pellet |
7.2 |
Aroma
|
15 min |
14.31 |
37.5% |
|
30 g |
Styrian Dragon30 g Styrian Dragon Hops |
|
Pellet |
7.2 |
Aroma
|
5 min |
5.75 |
37.5% |
|
80 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Perle (8.2 AA) (Pellet) 10 g Perle (8.2 AA) (Pellet) Hops |
|
10.94 |
12.5% |
|
70 g |
Styrian Dragon (Pellet) 70 g Styrian Dragon (Pellet) Hops |
|
29.67 |
87.5% |
|
80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
68 °C |
70 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
2 g |
Wyeast - Beer Nutrient
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Pilsen (Light Lager)
"Bohemski spev" Bohemian Pilsener beer recipe by Brewer #46057. BIAB, ABV 5.73%, IBU 40.61, SRM 4.11, Fermentables: (Pilsner, Munich, Acidulated Malt, Dextrine Malt) Hops: (Perle (8.2 AA), Styrian Dragon) Other: (Gypsum, Wyeast - Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-11 15:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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