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Citra Hop White IPA

246 calories 25.7 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.25 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Modified from: https://www.brewersfriend.com/homebrew/recipe/view/325702/citra-white-ipa-2-13-16
Rating:
51

Calories: 246 calories (Per 12oz)
Carbs: 25.7 g (Per 12oz)
Created Thursday August 29th 2019
1.074
1.019
7.16%
68.28
5.09
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb German - Pilsner9 lb Pilsner 38 1.6 57.1%
4 lb American - White Wheat4 lb White Wheat 40 2.8 25.4%
1.25 lb Flaked Wheat1.25 lb Flaked Wheat 34 2 7.9%
1.50 lb Flaked Oats1.5 lb Flaked Oats 33 2.2 9.5%
15.75 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 12.8 Boil 60 min 42.58 25%
1 oz Citra1 oz Citra Hops Pellet 12.8 Boil 15 min 21.13 25%
0.50 oz Citra0.5 oz Citra Hops Pellet 12.8 Whirlpool 10 min 4.57 12.5%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7.1 Dry Hop 10 days 12.5%
0.50 oz Citra0.5 oz Citra Hops Pellet 12.8 Dry Hop 10 days 12.5%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7.1 Whirlpool 10 min 12.5%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
21 qt Fly Sparge 150 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Imperial Yeast - B44 Whiteout
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium-low
Optimum Temp:
62 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 125 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 23.72 psi       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Modified from: https://www.brewersfriend.com/homebrew/recipe/view/325702/citra-white-ipa-2-13-16, Method: All Grain, Style: Specialty IPA: White IPA, ABV 7.16%, IBU 68.28, SRM 5.09, Fermentables: (Pilsner, White Wheat, Flaked Wheat, Flaked Oats) Hops: (Citra, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-22 15:34 UTC
Discussion about this recipe:
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UncleBrian 12/24/2019 at 05:35pm
5 of 5

This ended up being one of the best beers I've ever made. I'm going to be remaking this recipe indefinitely. Seriously delicious.


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