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I.P.A. Tropical

Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 115 liters (fermentor volume)
Pre Boil Size: 130 liters
Post Boil Size: 115 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 81% (brew house)
No Chill: 40 minute extended hop boil time
Calories: 178 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)

Created: Wednesday August 28th 2019

Original Gravity:

1.058

Final Gravity:

1.013

ABV (standard):

5.9%

IBU (tinseth):

74.1

SRM (morey):

3.7

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
25 kg	Dingemans - Pilsen25 kg Pilsen	36.8	1.7	92.6%
2 kg	The Swaen - Swaen Vienna2 kg Swaen Vienna	36.8	4.5	7.4%
27 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
35 g	Bravo35 g Bravo Hops	Pellet	15.5	Boil	75 min	12.84	6.5%
100 g	Motueka100 g Motueka Hops	Pellet	6	Boil	30 min	12.12	18.7%
50 g	Columbus50 g Columbus Hops	Pellet	13.8	Boil	30 min	15.49	9.3%
50 g	Simcoe50 g Simcoe Hops	Pellet	13.1	Boil at 18 °C	5 min	13.07	9.3%
150 g	Yakima Valley Hops - LUPOMAX Citra150 g LUPOMAX Citra Hops	Lupulin Pellet	18.5	Whirlpool	0 min	12.07	28%
150 g	Simcoe150 g Simcoe Hops	Pellet	13.1	Whirlpool	0 min	8.54	28%
535 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
35 g	Bravo (Pellet) 35 g Bravo (Pellet) Hops	12.84	6.5%
100 g	Motueka (Pellet) 100 g Motueka (Pellet) Hops	12.12	18.7%
50 g	Columbus (Pellet) 50 g Columbus (Pellet) Hops	15.49	9.3%
200 g	Simcoe (Pellet) 200 g Simcoe (Pellet) Hops	21.61	37.3%
150 g	Yakima Valley Hops - LUPOMAX Citra (Lupulin Pellet)	12.07	28%
535 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
90 L	Infusion	54 °C	52 °C	60 min
	Temperature	52 °C	65 °C	--
	Temperature	65 °C	71 °C	--
50 L	Fly Sparge	75 °C	75 °C	--
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 25 °C

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

326

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Brews

Public: Yup, Shared
Last Updated: 2024-09-08 16:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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