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Sweet Amber

225 calories 23 carbs
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 225 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created Wednesday August 21st 2019
1.068
1.016
6.86%
26.93
13.14
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
11.20 lb American - Pale 2-Row11.2 lb Pale 2-Row 37 1.8 81.8%
2 lb Belgian - CaraVienne2 lb CaraVienne 34 20 14.6%
0.50 lb German - CaraAroma0.5 lb CaraAroma 34 130 3.6%
13.7 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Boil 60 min 15.53 50%
1 oz Crystal1 oz Crystal Hops Pellet 4.3 Boil 30 min 11.4 50%
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 152 °F 60 min
Starting Mash Thickness: 1.4 qt/lb
 
Yeast
Imperial Yeast - A07 Flagship
Amount:
1 Each
Attenuation (custom):
75%
Flocculation:
Medium-low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 115 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Amber Ale, ABV 6.86%, IBU 26.93, SRM 13.14, Fermentables: (Pale 2-Row, CaraVienne, CaraAroma) Hops: (Willamette, Crystal)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-07 19:49 UTC
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