Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Cascade0.75 oz Cascade Hops |
|
Pellet |
7.1 |
Boil
|
60 min |
27.17 |
42.9% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
7.7 |
Whirlpool at 180 °F
|
0 min |
4.61 |
57.1% |
|
1.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Cascade (Pellet) 0.74999999828443 oz Cascade (Pellet) Hops |
|
27.17 |
42.9% |
|
1 oz |
Amarillo (Pellet) 0.99999999771257 oz Amarillo (Pellet) Hops |
|
4.61 |
57.1% |
|
1.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 qt |
|
Fly Sparge |
-- |
150 °F |
75 min |
Starting Mash Thickness:
1.4 qt/lb
|
Target Water Profile
Balanced Profile
Notes
First homebrew sesh in a few years.
Oio brand 2-row
Mash in a 5-gallon Coleman insulated cooler with a bazooka filter.
Sparge with ~190 degree F water
Slightly sub-boiling water was added about 30 minutes in to mash to bring temp up to ~153 degrees for final push.
Had a stuck sparge due to fine grind and lack of rice hulls. Final boil volume of
Firstwort OG 15.8 brix (1.0646 SG) -> 45% ending kettle efficiency.
Final wort OG 12.2 brix (1.0492 SG) -> 78% brewhouse efficiency.
Cooled unfortunately in my bathtub by submersion of the kettle in cold water (lid on but cracked by the hop bag).
Post boil OG 13.2 brix (1.053 SG) ->
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-03 23:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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