Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

PTL

179 calories 18.9 g 12 oz
Beer Stats
Method: All Grain
Style: International Amber Lager
Boil Time: 60 min
Batch Size: 217 gallons (ending kettle volume)
Pre Boil Size: 310 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 85% (ending kettle)
Source: Ber
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created Tuesday July 23rd 2019
1.054
1.014
5.2%
24.4
12.1
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
259.56 lb US - Pale 2-Row259.56 lb Pale 2-Row 37 1.8 68.5%
64.56 lb Caramel / Crystal 60L64.56 lb Caramel / Crystal 60L 34 60 17%
54.87 lb American - Vienna54.87 lb Vienna 35 4 14.5%
378.99 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 lb Magnum0.75 lb Magnum Hops Pellet 15 Boil 60 min 17.62 6.4%
0.50 lb Cascade0.5 lb Cascade Hops Pellet 7 Boil 30 min 4.21 4.3%
0.50 lb Crystal0.5 lb Crystal Hops Pellet 4.3 Boil 30 min 2.59 4.3%
5 lb Cascade5 lb Cascade Hops Pellet 7 Hopback at 200 °F 0 min 42.6%
5 lb Crystal5 lb Crystal Hops Pellet 4.3 Hopback at 200 °F 0 min 42.6%
11.75 lbs / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Strike 155 °F 20 min
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"PTL" International Amber Lager beer recipe by Ber. All Grain, ABV 5.2%, IBU 24.42, SRM 12.05, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Vienna) Hops: (Magnum, Cascade, Crystal)
Last Updated and Sharing
 
152
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-11-03 19:06 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top