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No.02 IPA

174 calories 15.8 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 18 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Alex's Craft Brewing
Calories: 174 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created Saturday July 20th 2019
1.057
1.011
6.08%
58.27
6.38
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.80 kg Castle Malting - Château Pale Ale3.8 kg Château Pale Ale 38 3.4 76.8%
50 g Castle Malting - Château Crystal50 g Château Crystal 34.4 60.6 1%
1 kg Castle Malting - Château Wheat Blanc1 kg Château Wheat Blanc 38 1.8 20.2%
100 g Weyermann - Weyermann - German - Carapils100 g Weyermann - German - Carapils 37 1.8 2%
4.95 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Chinook15 g Chinook Hops Pellet 13.6 Boil 60 min 34.93 9.7%
30 g Citra30 g Citra Hops Pellet 12.9 Boil 10 min 14.4 19.4%
30 g Amarillo30 g Amarillo Hops Pellet 8 Boil 10 min 8.93 19.4%
40 g Amarillo40 g Amarillo Hops Pellet 8 Dry Hop 4 days 25.8%
40 g Citra40 g Citra Hops Pellet 12.9 Dry Hop 4 days 25.8%
155 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Whirlfloc Water Agt Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 121.7 g       CO2 Level: 2.4 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Alex's Craft Brewing, Method: All Grain, Style: American IPA, ABV 6.08%, IBU 58.27, SRM 6.38, Fermentables: (Château Pale Ale, Château Crystal, Château Wheat Blanc, Weyermann - German - Carapils) Hops: (Chinook, Citra, Amarillo) Other: (Whirlfloc)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-08-11 04:21 UTC
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