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Euro Pils

203 calories
Method: BIAB
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 203 calories (Per 355mL)
Share: <EMBED>
1.062
1.011
6.72%
43
3.48
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 kg German - Pilsner5 kg Pilsner 38 1.6 90.9%
0.5 kg German - Carapils0.5 kg Carapils 35 1.3 9.1%
5.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU
50 g Riwaka50 g Riwaka Hops Pellet 5.5 Boil 60 min 33.24
30 g Saaz30 g Saaz Hops Pellet 3.5 Boil 30 min 9.76
15 g Saaz15 g Saaz Hops Pellet 3.5 Dry Hop 0 days
 
Mash Guidelines
Amount Description Type Temp Time
20 LFly Sparge67 °C60 min
 
Yeast
Amount:
1
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 112 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: German Pilsner (Pils), ABV 6.72%, IBU 43, SRM 3.48, Fermentables: (Pilsner, Carapils) Hops: (Riwaka, Saaz)
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View Count: 44
Brew Count: 0
Last Updated: 2019-07-16 02:57 UTC
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