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Oh My Kölsch

165 calories
Method: All Grain
Style: Kölsch
Boil Time: 90 min
Batch Size: 24 liters (fermentor volume)
Boil Size: 30 liters
Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Brad Halse-Golden Dog Brewing
Calories: 165 calories (Per 355mL)
Share: <EMBED>
1.050
1.012
4.97%
25.97
3.61
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3.8 kg German - Pilsner3.8 kg Pilsner 38 1.6 79.2%
200 g German - Acidulated Malt200 g Acidulated Malt 27 3.4 4.2%
400 g German - Carapils400 g Carapils 35 1.3 8.3%
400 g New Zealand - Munich Malt400 g Munich Malt 36.8 7.87 8.3%
4.8 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU
80 g saaz80 g saaz Hops Pellet 2.8 Boil 60 min 25.97
 
Mash Guidelines
Amount Description Type Temp Time
18 LMash inTemperature63 °C60 min
--Mash outTemperature76 °C20 min
15 LSparge76 °C--
Starting Mash Thickness: 3.5 L/kg
 
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
13 - 21 °C
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile: Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
Author: Brad Halse-Golden Dog Brewing, Method: All Grain, Style: Kölsch, ABV 4.97%, IBU 25.97, SRM 3.61, Fermentables: (Pilsner, Acidulated Malt, Carapils, Munich Malt) Hops: (saaz)
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View Count: 5
Brew Count: 0
Last Updated: 2019-07-12 13:19 UTC
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