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Strawheat

173 calories 19 carbs
Beer Stats
Method: Extract
Style: Weissbier
Boil Time: 20 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Me
Calories: 173 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Thursday July 4th 2019
1.052
1.014
4.99%
26.26
3.37
n/a
 
Fermenting Now

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Fermentables
Amount Fermentable PPG °L Bill %
6 lb Dry Malt Extract - Wheat6 lb Dry Malt Extract - Wheat 42 3 35.3%
11 lb Strawberry11 lb Strawberry 3.15 0 64.7%
17 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
20 g Warrior20 g Warrior Hops Pellet 16 Boil 20 min 26.26 100%
 
Other Ingredients
Amount Name Type Use Time
2 g Baking Soda Water Agt Mash 0 min.
0.5 g Calcium Chloride Water Agt Mash 0 min.
1.3 ml Phosphoric acid Water Agt Mash 0 min.
 
Yeast
Imperial Yeast - G01 Stefon
Amount:
1
Attenuation (avg):
73%
Flocculation:
Low
Optimum Temp:
63 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Reverse Osmosis - 43077 well
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
1 0 3 2 4 3
Author: Me, Method: Extract, Style: Weissbier, ABV 4.99%, IBU 26.26, SRM 3.37, Fermentables: (Dry Malt Extract - Wheat, Strawberry) Hops: (Warrior) Other: (Baking Soda, Calcium Chloride, Phosphoric acid)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-05 01:20 UTC
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