Ryan's Lil Key Lime Pie Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Ryan's Lil Key Lime Pie

316 calories 32.3 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 35 gallons (fermentor volume)
Pre Boil Size: 40 gallons
Pre Boil Gravity: 20.0 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 316 calories (Per 12oz)
Carbs: 32.3 g (Per 12oz)
Created: Monday June 24th 2019
22.6 °P
6.0 °P
9.3%
8.6
7.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
95 lb American - Pale 2-Row95 lb Pale 2-Row 37 1.8 84.1%
5.50 lb Canadian - Honey Malt5.5 lb Honey Malt 37 25 4.9%
6 lb Flaked Oats6 lb Flaked Oats 33 2.2 5.3%
6.50 lb German - Carapils6.5 lb Carapils 35 1.3 5.8%
113 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 oz cashmere5 oz cashmere Hops Pellet 8 Whirlpool 20 min 8.56 13.5%
1 lb Bravo1 lb Bravo Hops Pellet 15.5 Dry Hop 10 days 43.2%
1 lb cashmere1 lb cashmere Hops Pellet 8 Dry Hop 3 days 43.2%
2.31 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
37 gal Infusion -- 165 °F 15 min
Starting Mash Thickness: 1.3 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
30 g Calcium Chloride Water Agt Mash --
60 g Gypsum Water Agt Mash --
5 g Baking Soda Water Agt Mash --
310 g Cinnamon Stickks Flavor Secondary 3 days
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Ryan's Lil Key Lime Pie" No Profile Selected beer recipe by graysenb. All Grain, ABV 9.32%, IBU 8.56, SRM 6.96, Fermentables: (Pale 2-Row, Honey Malt, Flaked Oats, Carapils) Hops: (cashmere, Bravo) Other: (Calcium Chloride, Gypsum, Baking Soda, Cinnamon Stickks)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-28 19:53 UTC
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